Starbucks 2-lb. Medium Whole Bean Coffee, Serena Organic January 15, 2008
Everyone seems to like their coffee, here an organic alternative from your favorite coffee spot.
Lively and complex: A well-balanced and medium bodied blend of Organic washed Latin American and East African coffees. The coffee has a smooth and elegant acidity with citrus and floral aromatics.
Serena Organic Blend was introduced to the Starbucks lineup in fall of 2002 as part of their Commitment to Origins family of coffees.
Coffee is often grown organically. While in many parts of the world insect pests are often controlled through the use of pesticides, arabica coffee is grown in mountainous areas that are significantly higher in altitude than where pests can thrive, meaning there is less need for chemical control of pests.
Finding and purchasing the best green beans in the world is the first step that differentiates Starbucks Coffee from the rest of the coffee industry. Starbucks is well-known for its exceptionally high quality coffees, care in selection, and expertise in roast. Each coffee is selected for the defining qualities that distinguish its origin. This careful selection process illustrates Starbucks passion for buying and roasting the world’s best coffee.
